Brad's Marinated Shark Steaks (only 7 Ingredients)

Sherry M Watson
Ratings : 4.8 ⭐ from 920
⌛ 45 mins
🗒️ 7 ingredients
👩‍🍳 2 servings

Welcome to the world of Cookpad Recipes, a blog where you can uncover delectable and straightforward recipes for any occasion.

Today's special is the brad's marinated shark steaks. This pleasing recipe is easy and quick to prepare.

All you require are 7 ingredients and the willingness to follow 4 easy steps.

Brad's Marinated Shark Steaks (Only 7 ingredients)

Ingredients

  • 2 12 oz shark steaks
  • 2 tbsp soy sauce
  • 2 tbsp worcestershire sauce
  • 2 tbsp olive oil, extra virgin
  • 2 tbsp minced garlic
  • 2 tbsp lime juice
  • 1 sea salt and pepper
⚡Before proceeding to the steps of creating "Brad's Marinated Shark Steaks (only 7 Ingredients)", it is advisable to explore the following brief health tips:
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Foods packed with vitamins, minerals, fibers, and antioxidants are key to bolstering our immune system and shielding us from chronic diseases such as diabetes, heart disease, and cancer.

Additionally, a healthy diet aids in maintaining an healthy weight, controlling cholesterol and blood pressure levels, and even balancing hormones. For growing children and teenagers, proper nutrition is crucial for their full physical development and brain growth. For adults, a well-rounded diet can significantly enhance daily productivity and energy levels.

In essence, adopting a healthy eating habit as a part of your lifestyle is a long-term investment in better health and improved quality of life.

We trust that you’ve gained some insightful insights from this information. Now, let’s return to the preparation of the "brad's marinated shark steaks".

💡️ Once all the components are ready, it's time to create brad's marinated shark steaks by executing the 4 following procedures:

Method

  • Place shark in a pan. Add all ingredients. Marinade for 30 min. Turn steaks every 5 minutes
  • When steaks are marinated, remove from pan. Heat marinade until it starts to boil
  • Return steaks to the pan. Cook four minutes on each side. Or until they just flake.
  • Remove from heat and serve immediately. I served with mudbugs (crawfish) and a ceviche tortilini salad https://cookpad.com/us/recipes/341002-brads-seafood-pasta-salad

We're sure that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve excellent results.

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