Avacado Brownies (15 Mins)

Sherry M Watson
Ratings : 5.0 ⭐ from 391
⌛ 15 mins
🗒️ 7 ingredients
👩‍🍳 12 servings

Welcome to the realm of Cookpad Recipes, a site where you can uncover delicious and straightforward recipes for any event.

Today's highlight is the avacado brownies. This pleasing recipe is straightforward and quick to prepare.

All you need are 7 ingredients and the readiness to follow 8 simple steps.

Avacado Brownies (15 Mins)


  • 1 pinch salt
  • 60 grams self raising flour
  • 150 grams dark muscovado sugar
  • 3 eggs
  • 150 grams butter
  • 250 grams dark chocolate
  • 1 Avacado
⚡Before proceeding to the steps of creating "Avacado Brownies (15 Mins)", it is advisable to explore the following brief health tips:
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Foods filled with vitamins, minerals, fibers, and antioxidants are key to boosting our immune system and shielding us from chronic diseases such as diabetes, heart disease, and cancer.

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In essence, adopting a healthy eating habit as a part of your lifestyle is a long-term investment in better health and improved quality of life.

We trust that you’ve gained some valuable insights from this information. Now, let’s return to the preparation of the "avacado brownies".

💡️ Once all the ingredients are ready, you are ready to concoct avacado brownies by following the 8 following steps:


  • Preheat the oven to 180°C, fan oven 160°C, Gas Mark 4.
  • Grease and line a rectangular baking tin measuring approximately 25cm x 20cm.
  • Melt the chocolate and butter together in a large heatproof bowl positioned over a saucepan of gently simmering water, ensuring the bottom of the bowl doesn't touch the water.
  • Meanwhile, mash the Peruvian Hass avocado to a smooth puree using a fork.
  • Whisk the eggs and sugar together for 2-3 minutes until light and airy, then add the Peruvian Hass avocado puree and whisk again until smooth.
  • Sieve the flour and salt together and then fold into the mixture, you may have to do this in two batches.
  • Pour the mixture into the prepared tin and bake for 25 minutes in the centre of the oven.
  • Cool, then cut into 12 pieces.

We're confident that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve superb results.

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