How To Make Beef Stew Pot Pie

Sherry M Watson
Ratings : 4.3 ⭐ from 1057
⌛ 5 mins
🗒️ 3 ingredients
👩‍🍳 6 servings

Welcome to the realm of Cookpad Recipes, a blog where you can uncover delicious and straightforward recipes for any event.

Today's special is the beef stew pot pie. This pleasing recipe is easy and quick to prepare.

All you require are 3 ingredients and the willingness to follow 5 easy steps.

How to make Beef Stew Pot Pie


  • 4 cup leftover beef stew
  • 2 can buttery biscuits
  • 1 ground black pepper; to taste
⚡Before proceeding to the steps of creating "How To Make Beef Stew Pot Pie", it is advisable to explore the following brief health tips:
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Foods packed with vitamins, minerals, fibers, and antioxidants are key to strengthening our immune system and shielding us from chronic diseases such as diabetes, heart disease, and cancer.

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In essence, adopting a healthy eating habit as a part of your lifestyle is a long-term investment in better health and improved quality of life.

We trust that you’ve gained some valuable insights from this information. Now, let’s return to the preparation of the "beef stew pot pie".

💡️ Once all the components are ready, you can prepare beef stew pot pie by following the 5 following procedures:


  • Heat beef stew in a sauce pot.
  • Lay biscuits on flat surface and press together.
  • Transfer stew to a casserole dish. Lift biscuits off counter and lay atop stew. Season biscuits with black pepper.
  • Bake at 350° for approximately 15-20 minutes, or until biscuits are caramelized and fluffy.
  • Variations; Shredded cheddar, gruyere, parmesean, paprika, Italian seasoning, Lemon-Pepper, herbes de provence, rosemary, thyme, oregano, marjoram,

We're confident that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve excellent results.

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