How To Make Sausage And Peppers (cajun) Over Penne

Sherry M Watson
Ratings : 4.7 ⭐ from 1536
⌛ -
🗒️ 14 ingredients
👩‍🍳 -

Welcome to the world of Cookpad Recipes, a blog where you can uncover delicious and straightforward recipes for any occasion.

Today's special is the sausage and peppers (cajun) over penne. This delightful recipe is easy and quick to prepare.

All you need are 14 ingredients and the eagerness to follow 6 easy steps.

How to make Sausage And Peppers (cajun) Over Penne


  • 1 lb package of Hot Italian sausage
  • 1 lb ground beef
  • 2 Green bell peppers (Chopped)
  • 2 White Onion (Chopped)
  • 12 oz tomato basil sauce (half a jar)
  • 14 oz crushed tomatoes
  • 14 oz diced tomatoes
  • 1 tbsp chopped hot peppers
  • 1 tsp chopped jalapenos
  • 1/2 tbsp Cajun seasoning
  • 1 tsp Salt
  • 1 box penne to serve over
  • Notes
  • I use B&G Hot Chopped Peppers and Cento Diced Jalapeno Peppers
⚡Before proceeding to the steps of creating "How To Make Sausage And Peppers (cajun) Over Penne", it is advisable to explore the following brief health tips:
Or 👇 jump to method

A healthy and nutritious diet is crucial for maintaining good health. Consuming a variety of foods that provide essential nutrients helps our bodies perform various important functions.

Foods filled with vitamins, minerals, fibers, and antioxidants are key to boosting our immune system and shielding us from chronic diseases such as diabetes, heart disease, and cancer.

Additionally, a healthy diet aids in maintaining an ideal weight, controlling cholesterol and blood pressure levels, and even balancing hormones. For growing children and teenagers, proper nutrition is crucial for their full physical development and brain growth. For adults, a well-rounded diet can significantly enhance daily productivity and energy levels.

In essence, adopting a healthy eating habit as a part of your lifestyle is a long-term investment in better health and improved quality of life.

We trust that you’ve gained some valuable insights from this information. Now, let’s return to the preparation of the "sausage and peppers (cajun) over penne".

💡️ Once all the ingredients are ready, you can prepare sausage and peppers (cajun) over penne by following the 6 following procedures:


  • Decide how you'll be cooking the sausage. If oven baking you want to prep them now. If you decide to grill them you can do that while the chili simmers.
  • In a large pot, start cooking the ground beef over medium heat. When the beef is almost done, drain the fat and add the chopped peppers and onions.
  • Add the tomato basil sauce, crushed and diced tomatoes, seasoning and hot peppers and jalapenos. Keep the heat at medium until the mixture begins to boil.
  • Cover and put on low heat after boil. Cooking time should be around 45 minutes. Check the sliced peppers for tenderness. If you like your sausage whole or sliced, you can add them now to the pot.
  • This recipe can be served over an entire box of penne pasta. But depending on your preference start by cooking half a box.
  • Once "chili" is done, serve over cooked penne and enjoy!

We're sure that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve outstanding results.

If you find this site useful, remember to add it to your bookmarks and share it with your family, friends, and relatives.

Other recipes…