Vegan Pasta & Sautéed Mushrooms (only 5 Ingredients)

Sherry M Watson
Ratings : 4.8 ⭐ from 402
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🗒️ 5 ingredients
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Welcome to the universe of, a place where you can find delectable and straightforward recipes for any occasion.

Today's highlight is the vegan pasta & sautéed mushrooms. This pleasing recipe is simple and quick to prepare.

All you need are 5 ingredients and the willingness to follow 1 easy steps.

Vegan Pasta & Sautéed Mushrooms (Only 5 ingredients)


  • 1 3/4 lb Mushrooms
  • 1 tbsp Fresh oregano
  • 1 lb Any kind of pasta
  • 1 can of plum tomatoes
  • 1 pinch Red hot pepper flakes
⚡Before proceeding to the steps of creating "Vegan Pasta & Sautéed Mushrooms (only 5 Ingredients)", it is advisable to explore the following brief health tips:
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We trust that you’ve gained some insightful insights from this information. Now, let’s return to the preparation of the "vegan pasta & sautéed mushrooms".

💡️ After preparing all the ingredients, you can prepare vegan pasta & sautéed mushrooms by adhering to the 1 following procedures:


  • Cook.

We're certain that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve outstanding results.

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