Stewed Pork Chops In A Marinara Sauce (7 Steps)

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Today's special is the stewed pork chops in a marinara sauce. This pleasing recipe is easy and quick to prepare.

All you require are 13 ingredients and the eagerness to follow 7 simple steps.

• I. For the Porkchops:
• 2 1/2 pounds assorted porkchops
• 1 teaspoon salt
• 1 teaspoon granulated garlic powder
• 1 teaspoon onion powder
• 1/3 cup vegetable oil
• II. Marinara sauce:
• 28 ounce diced tomatoes
• 1 teaspoon basil
• 1 teaspoon granulated garlic powder
• 1 tablespoon parsley
• 3 tablespoons honey
• 1/2 cup grated parmesan cheese

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We trust that you’ve gained some insightful insights from this information. Now, let’s return to the preparation of the "stewed pork chops in a marinara sauce".

• Heat oil and season the pork chops with salt, garlic, and onion powder.
• Fry the chops in oil till brown, repeat till all chops are brown

  

• Mix tomatoes and rest of the ingredients.

  

• Make sure its read, incorporated, and ready to pour

  

• Add the tomato mixture to chops getting tomatoes on top in between and bottom of chops.

  

• Simmer on low heat covered till done
• Serve I hope you enjoy!

We're sure that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve superb results.

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