Ranch Chicken Cheeseball (10 Servings)
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Today's feature is the ranch chicken cheeseball. This enjoyable recipe is easy and quick to prepare.
All you need are 4 ingredients and the eagerness to follow 5 easy steps.
Ingredients
- 2 (8 oz) packages of Cream Cheese (room temp)
- 1 Chicken Breast cooked and shredded
- 1 package Dry Ranch Dressing seasoning mix
- Bacon or Pecan pieces (to coat cheeseball)
Or 👇 jump to method
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We trust that you’ve gained some insightful insights from this information. Now, let’s return to the preparation of the "ranch chicken cheeseball".
Method
- Mix cream cheese, chicken, and ranch seasoning together until mixed well (I have found that wooden spoons work the best)
- Put a small amount of oil on your hands and form the round shape to your cheeseball with your mixture
- Roll in bacon (I use Hormel Bacon pieces in the salad section of the grocery store) or crushed Pecan pieces
- Cover with foil or plastic wrap and let harden in the refrigerator for 45 min to 1 hour
- Enjoy with Wheat Thins or your favorite kind of crackers! (I have friends that eat this with a fork so, crackers are optional) 😄
We're certain that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve excellent results.
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