Recipe: Slow Cooker 15 Bean & Ham Soup With Or Without Pasta

Sherry M Watson
Ratings : 4.4 ⭐ from 302
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🗒️ 23 ingredients
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Today's special is the slow cooker 15 bean & ham soup with or without pasta. This delightful recipe is simple and quick to prepare.

All you require are 23 ingredients and the willingness to follow 5 easy steps.

Recipe: Slow Cooker 15 Bean & Ham Soup With Or Without Pasta


  • 1 bag dried hurst 15 bean soup mix with seasoning packet
  • Optional 👇
  • 1 tsp. baking soda plus enough water to soak beans overnight
  • 2 cups diced ham or 2 to 3 ham hocks
  • 1 small yellow onion diced
  • 2 carrots peeled and diced
  • 2 stalks celery peeled and diced
  • 1 Tbsp. garlic minced
  • 1/4 cup butter
  • 2 tsp. dried basil
  • 1/2 tsp. black pepper
  • 1 tsp. dried thyme
  • 1 bay leaf
  • 4 cups water
  • 4 cups low sodium chicken broth
  • 1 (14.5 oz) can Italian flavored diced tomatoes or use petite >
  • tomatoes with 1 tsp. Italian seasonings mixed in
  • 1 tsp. salt
  • 3 cups chopped kale
  • 1/2 lemon juiced
  • 2 tsp. hot sauce
  • (Optional)1 1/2 cups ditalina pasta
  • Shredded Parmesan cheese
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We trust that you’ve gained some insightful insights from this information. Now, let’s return to the preparation of the "slow cooker 15 bean & ham soup with or without pasta".

💡️ Once all the ingredients are ready, it's time to create slow cooker 15 bean & ham soup with or without pasta by adhering to the 5 following procedures:


  • Place the beans in a colander and sort out any debris, rinse beans and either add to slow cooker or to a pot and cover with water and add 1 teaspoon baking soda and let it sit overnight it's optional but i prefer it.
  • If you soaked the beans give them a quick rinse and add to slow cooker
  • Add in ham, onion, carrots, celery, garlic, butter, basil, thyme, pepper, bay leaf, broth and water
  • Cover slow cooker and don't open lid while cooking. Set on high for 8 hours
  • After 8 hours remove bay leaf and shred ham hocks if used and discard bone and add in tomatoes, hot sauce, kale, salt, lemon juice and pasta if adding. Stir up and cover and cook for 20 more minutes and then stir in flavor packet that was in with the beans. Serve and top with some Parmesan cheese if desired. It's also great with buttered cornbread on the side. Enjoy !

We're sure that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve superb results.

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