Recipe: Dill Pickle Soup Crockpot

Sherry M Watson
Ratings : 4.3 ⭐ from 223
⌛ 3 hours
🗒️ 14 ingredients
👩‍🍳 -

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Today's special is the dill pickle soup crockpot. This delightful recipe is easy and quick to prepare.

All you need are 14 ingredients and the willingness to follow 6 easy steps.

Recipe: Dill Pickle Soup Crockpot


  • 5 lb yellow potatoes, diced 1/2in cubes
  • 2 cloves garlic, chopped
  • 1 onion, diced
  • 1 bag carrots, diced
  • 1 bag celery, diced
  • 1 can dill pickles, diced
  • 2.5 boxes vegetable broth or chicken broth
  • 1 cup pickle juice
  • 24 oz sour cream
  • Flour
  • 2 tbs dill, chopped
  • Garlic powder
  • Salt and pepper
  • Cayenne pepper to taste
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We trust that you’ve gained some insightful insights from this information. Now, let’s return to the preparation of the "dill pickle soup crockpot".

💡️ Once all the ingredients are ready, you can prepare dill pickle soup crockpot by following the 6 following instructions:


  • Dice your potatoes, onions, carrots, celery and pickles. Chop garlic.
  • Crockpot on high, pour in broth. Add potatoes, onion, carrots, celery, pickles and garlic.

    Recipe: Dill Pickle Soup Crockpot

  • Let cook until potatoes and carrots are soft. About 4 hours.
  • Add pickle brine. Salt, pepper. Garlic powder. Chopped dill.
  • Mix the sour cream and flour before mixing into the soup, then add to crockpot. Depending on how thick you want it, you can add more or less flour.
  • Add some cayenne for some heat.

We're certain that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve outstanding results.

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