Slow Cooker Pizza Dip (20 Servings)

Sherry M Watson
Ratings : 4.9 ⭐ from 1560
⌛ 15 mins
🗒️ 7 ingredients
👩‍🍳 20 servings

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Today's special is the slow cooker pizza dip. This delightful recipe is straightforward and quick to prepare.

All you require are 7 ingredients and the eagerness to follow 4 simple steps.

Slow Cooker Pizza Dip (20 Servings)


  • 2 packages 8 oz softened cream cheese
  • 1 packages Pepperoni (at least 8 oz. cubed or cut up)
  • 2 cup Shredded mozzarella cheese
  • 1 can pizza sauce (10-15 oz)
  • 1/4 tsp Basil, marjoram, rosemary, oregano, thyme, sage (or 1 1/2 teas. of Italian seasoning)
  • 1/2 tsp Crushed red pepper
  • 1 packages Tortilla chips, pretzel chips or garlic bread
⚡Before proceeding to the steps of creating "Slow Cooker Pizza Dip (20 Servings)", it is advisable to explore the following brief health tips:
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Foods packed with vitamins, minerals, fibers, and antioxidants are key to boosting our immune system and shielding us from chronic diseases such as diabetes, heart disease, and cancer.

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In essence, adopting a healthy eating habit as a part of your lifestyle is a long-term investment in better health and improved quality of life.

We trust that you’ve gained some valuable insights from this information. Now, let’s return to the preparation of the "slow cooker pizza dip".

💡️ Once all the components are ready, you can prepare slow cooker pizza dip by executing the 4 following instructions:


  • Cut up pepperoni if needed.
  • Mix all ingredients into slow cooker on low setting, cook 1 or until melted, mixing occasionally.

    Slow Cooker Pizza Dip (20 Servings)

  • Serve with garlic bread, tortilla chips or flat pretzel chips.
  • When ready to serve top with favorite pizza toppings or put extra toppings on the side for people to add themselves. (More pepperoni, olives, jalapenos, bacon, onions, etc)

We're confident that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve excellent results.

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