Keto Orange Cake (10 Ingredients)

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Today's highlight is the keto orange cake. This enjoyable recipe is straightforward and quick to prepare.

All you require are 10 ingredients and the readiness to follow 3 simple steps.

• 3 cups almond flour
• 2/3 cup granulated erythritol based sweetener
• 2 tsp baking powder
• 1/2 tsp salt
• 3 eggs
• 1/2 cup avocado oil
• 1/4 cup water
• Juice from one orange
• Orange zest from that orange
• 1 tsp vanilla extract

A well-rounded and nutritious diet is vital for maintaining good health. Consuming a variety of foods that provide essential nutrients helps our bodies perform various critical functions.

Foods packed with vitamins, minerals, fibers, and antioxidants are key to bolstering our immune system and shielding us from chronic diseases such as diabetes, heart disease, and cancer.

Additionally, a healthy diet aids in maintaining an optimal weight, controlling cholesterol and blood pressure levels, and even balancing hormones. For growing children and teenagers, proper nutrition is crucial for their full physical development and brain growth. For adults, a well-rounded diet can significantly enhance daily productivity and energy levels.

In essence, adopting a healthy eating habit as a part of your lifestyle is a long-term investment in better health and improved quality of life.

We trust that you’ve gained some valuable insights from this information. Now, let’s return to the preparation of the "keto orange cake".

• Preheat the oven 325 F, grease your cake pan

  

• In a bowl, whisk 3 cups almond flour, baking powder salt and 2/3 cup sweetener. Add 3 eggs. Oil water and orange juice with zest. Combine really good. Transfer batter into greased pan, fix the top.

  

• Bake 45 minutes or so. Until golden brown. Then use a rubber spatula to loosen it up, flip out on to a plate. Serve cool.

  

We're confident that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve outstanding results.

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