Lauren's Baked Ham, Spinach And Mushroom Breakfast Quesadillas (only 9 Ingredients)

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Today's special is the lauren's baked ham, spinach and mushroom breakfast quesadillas. This pleasing recipe is easy and quick to prepare.

All you require are 9 ingredients and the willingness to follow 9 easy steps.

• Olive oil for sautéing
• 2-3 tortillas 12"
• 1/2 yellow onion (diced)
• 3 garlic cloves (I used 6💁‍♀️)
• 1 can mushrooms
• 2 cups fresh Spinach
• 1/2 ham steak (already cooked)
• 1-2 cups favorite cheese
• Cooking spray

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Foods packed with vitamins, minerals, fibers, and antioxidants are key to boosting our immune system and shielding us from chronic diseases such as diabetes, heart disease, and cancer.

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In essence, adopting a healthy eating habit as a part of your lifestyle is a long-term investment in better health and improved quality of life.

We trust that you’ve gained some useful insights from this information. Now, let’s return to the preparation of the "lauren's baked ham, spinach and mushroom breakfast quesadillas".

• Preheat the oven to 400 degrees.

  

• Dice up ham steak or shred... which ever you prefer. Dice onion and mince the garlic.

  

• Add olive oil to pan and add the onion and garlic. Cook until translucent.

  

• Add the ham. Cook until a little browned.

  

• Add the Spinach. Cook until wilted.

  

• Add the mushrooms. Cook until warm.

  

• Add whatever cheese you want to tortilla.

  

• Add the mixture.

  

• Fold over like a taco. Lightly spray cooking spray on top and bake for 15 minutes or until golden brown.

  

We're confident that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve superb results.

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