Recipe: Smack Ya Mama Collard Greens With Smoke Meat

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Today's special is the smack ya mama collard greens with smoke meat. This pleasing recipe is simple and quick to prepare.

All you need are 9 ingredients and the willingness to follow 8 easy steps.

• 3 1/2 bunch collard greens
• 1 3/4 each onion
• 3 tbsp vinger
• 1 1/2 tsp suger
• 2 can chicken broth
• 1 dash pepper flakes
• 1 tsp black pepper
• 1 tbsp salt to taste the smoked meat will release some salt so jus taste first
• 2 each smoke meat like smoke turkey wings or ham hock

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We trust that you’ve gained some useful insights from this information. Now, let’s return to the preparation of the "smack ya mama collard greens with smoke meat".

• wash greens very well or buy them pre washed in bag
• chop to into 2 of 3 inchs
• boil smoked meat untill it starts to fall off the bone it may take 30 45 min
• dice onion and add
• add greens and all ingredients to large pot and let cook down stuff greens in pot it will reduce
• cook until greens turn dark green and very tender
• after cooking on high for about 45 min turn to low and let simmer for 20
• Enjoy these greens so good make u wanna kick ya mama in the face

We're certain that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve excellent results.

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