How To Make Zucchini Noodles In A Buffalo Zoodle Sauce

Sherry M Watson
Ratings : 4.5 ⭐ from 741
⌛ 50 mins
🗒️ 7 ingredients
👩‍🍳 4 servings

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Today's feature is the zucchini noodles in a buffalo zoodle sauce. This delightful recipe is easy and quick to prepare.

All you need are 7 ingredients and the readiness to follow 3 easy steps.

How to make Zucchini Noodles In A Buffalo Zoodle Sauce


  • 1 large zuchinni
  • 1 tomato
  • 1/4 of a large onion
  • 1/4 cup butter
  • 4 tablespoon favorite hot sauce
  • 1 clove garlic, minced
  • olive oil
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We trust that you’ve gained some insightful insights from this information. Now, let’s return to the preparation of the "zucchini noodles in a buffalo zoodle sauce".

💡️ Once all the components are ready, you are ready to concoct zucchini noodles in a buffalo zoodle sauce by following the 3 following procedures:


  • First, spirilize your zucchini making sure to stop once you hit the center as it will not make good noodles. Add oil to a stove top skillet and heat on medium. Add minced garlic, mix around, then add your zucchini noodles.
  • Make the sauce by melting butter in a stove top pot and mixing in hot sauce. Chop up onions and add it to the noodles, chop up your tomatoes and add to the sauce.
  • After noodles are cooked, mix in your sauce and enjoy!

We're sure that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve excellent results.

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