Roasted Savory Sweet Potatoes (6 Steps)

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Today's highlight is the roasted savory sweet potatoes. This enjoyable recipe is straightforward and quick to prepare.

All you require are 8 ingredients and the eagerness to follow 6 easy steps.

• 1 Large Sweet Potato / 2-3 Small
• 1/4 C. Olive Oil
• 1 tsp. Garlic Powder
• 1 tsp. Smoked Paprika
• 1/2 tsp. Chili Powder
• 1/2 tsp. Ground Cumin
• 1/2 tsp. Black Pepper
• 1/2 tsp. dried basil

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Foods filled with vitamins, minerals, fibers, and antioxidants are key to boosting our immune system and shielding us from chronic diseases such as diabetes, heart disease, and cancer.

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We trust that you’ve gained some insightful insights from this information. Now, let’s return to the preparation of the "roasted savory sweet potatoes".

• Clean & Peel Sweet Potatoes
• Dice potatoes into equal sized chunks.
• Cover a baking sheet with aluminum foil and drizzle olive oil over the pan.
• Mix olive oil and spices together in a medium sized bowl and toss the potatoes around in the mixture, making sure to coat evenly.
• Spread the sweet potatoes out on top of the pan and bake for 10-12 minutes, flip the potatoes with a fork and cook for another 10 minutes.
• Serve & Enjoy! Goes great with Garlic Chicken or My Korean BBQ Turkey Burgers!

We're confident that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve superb results.

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