Strawberry Streusel Muffins (17 Ingredients)

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Today's special is the strawberry streusel muffins. This enjoyable recipe is simple and quick to prepare.

All you require are 17 ingredients and the readiness to follow 4 easy steps.

• Streusel Topping
• 3 tbsp all purpose flour
• 2 tbsp granulated sugar
• 2 tbsp finely chopped nuts/toasted oats
• 2 tbsp firm butter
• Muffins
• 1 egg
• 1/2 cup milk
• 1/2 cup butter,melted and cooled
• 1 3/4 cup all purpose flour
• 1/4 cup granulated sugar
• 1/4 cup packed brown sugae
• 2 tsp baking powder
• 1 1/2 tsp grated lemon zest
• 1 tsp ground cinnamon
• 1/2 tsp salt
• 1 cup fresh strawberries(or blueberries/raspberries)

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We trust that you’ve gained some insightful insights from this information. Now, let’s return to the preparation of the "strawberry streusel muffins".

• Preheat oven to 400°F.Line muffin tin
• In a small bowl,mix Streusel ingredients. Cut 2 tablespoons firm butter, using pastry blender (or pulling 2 table knives through ingredients in opposite directions) until mixture is crumbly. Set aside.
• In a large bowl, beat egg with fork. Stir in milk and 1/2 cup melted butter. Stir in remaining muffin ingredients except berries just until flour is moistened. Fold in berries. Divide batter evenly among muffin cups. Sprinkle with topping.
• Bake 20 to 25 minutes or until golden brown. Cool 5 minutes; remove from pan to coolingrack. Serve warm or cool

We're sure that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve outstanding results.

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