Recipe: Old Fashioned Hamburger Hotdish

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Today's highlight is the old fashioned hamburger hotdish. This delightful recipe is simple and quick to prepare.

All you require are 13 ingredients and the willingness to follow 8 easy steps.

• 1 pound ground beef
• 1 medium onion, chopped
• 3 sticks celery, chopped
• 1 cloves garlic, minced
• 3 tablespoon all-purpose flour
• 2 cups beef broth
• 1 tablespoon Worcestershire sauce
• 2 Russet potatoes peeled & diced
• 1 cup frozen carrots
• 1 cup frozen peas
• 1 cup frozen corn
• salt
• pepper

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We trust that you’ve gained some useful insights from this information. Now, let’s return to the preparation of the "old fashioned hamburger hotdish".

• Preheat oven to 350°.
• In a Dutch oven add oil, onion and celery and sauté over medium heat for 6-8 minutes.
• Stir in the garlic and cook for another minute.
• Add the ground beef to the Dutch oven and cook, until it's browned (about 10 minutes).
• Sprinkle in the flour and cook for 1-2 minutes.
• Add in the broth, Worcestershire sauce, and potatoes. Increase the heat to high and bring it to a boil. Reduce the heat to a rapid simmer and cook, covered, stirring occasionally, for at least 30 minutes or until the potatoes are tender.
• Add in carrots, peas, and corn. Transfer the hotdish to a small granite roaster pan and bake at 350° for 1 hour.
• Season with salt and pepper to taste and serve warm.

We're certain that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve excellent results.

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