Recipe: Browned Butter Mashed Sweet Potatoes

Sherry M Watson
Ratings : 4.1 ⭐ from 933
⌛ 1hr 50m
🗒️ 8 ingredients
👩‍🍳 -

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Today's special is the browned butter mashed sweet potatoes. This pleasing recipe is simple and quick to prepare.

All you require are 8 ingredients and the willingness to follow 2 easy steps.

Recipe: Browned Butter Mashed Sweet Potatoes


  • 2.5 # sweet potatoes
  • 1 Tbsp olive oil
  • 1/4 C butter
  • 1 1/2 Tbsp sage, fresh and chopped
  • 1 1/2 garlic cloves, minced
  • 1/8 C heavy cream, or half and half
  • 1/2 tsp salt
  • 1/4 tsp pepper
⚡Before proceeding to the steps of creating "Recipe: Browned Butter Mashed Sweet Potatoes", it is advisable to explore the following brief health tips:
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We trust that you’ve gained some valuable insights from this information. Now, let’s return to the preparation of the "browned butter mashed sweet potatoes".

💡️ Once all the components are ready, you can prepare browned butter mashed sweet potatoes by adhering to the 2 following instructions:


  • Preheat oven to 400°. Line baking sheet with foil. Rub the potatoes with oil; place on the baking sheet and bake for 1 hour, or until tender. Let cool enough to be able to handle. In a large skillet, melt butter over medium heat. Add chopped sage and garlic; cook, stirring often, until butter is browned and garlic tender, 5-6 minutes.
  • Peel potatoes; place pulp in a bowl. Add butter mixture, cream, S&P. Using a potato masher, mashed potatoes to desired consistency. Transfer to a serving bowl. Garnish with sage leaves if desired.

We're confident that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve superb results.

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