Tasty Shish Kebabs (2 Servings)

Sherry M Watson
Ratings : 4.8 ⭐ from 807
⌛ 1 hour
🗒️ 11 ingredients
👩‍🍳 2 servings

Welcome to the world of Cookpad Recipes, a blog where you can find tasty and straightforward recipes for any event.

Today's feature is the tasty shish kebabs. This delightful recipe is simple and quick to prepare.

All you require are 11 ingredients and the eagerness to follow 8 easy steps.

Tasty Shish Kebabs (2 Servings)


  • 1 slice steak
  • 1 slice chicken breast
  • 1 slice pork cutlet
  • 6 each shrimp
  • 1 medium onion
  • 1 medium squash
  • 1 medium bellpepper
  • 1 pinch barbeque seasoning
  • 1 pinch salt and pepper
  • 1 pinch chicken seasoning
  • 2 each kebab sticks
⚡Before proceeding to the steps of creating "Tasty Shish Kebabs (2 Servings)", it is advisable to explore the following brief health tips:
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Foods filled with vitamins, minerals, fibers, and antioxidants are key to bolstering our immune system and shielding us from chronic diseases such as diabetes, heart disease, and cancer.

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In essence, adopting a healthy eating habit as a part of your lifestyle is a long-term investment in better health and improved quality of life.

We trust that you’ve gained some insightful insights from this information. Now, let’s return to the preparation of the "tasty shish kebabs".

💡️ Once all the components are ready, you can prepare tasty shish kebabs by executing the 8 following procedures:


  • Prepare grill. 345°F should be the right temp, but if using charcoal grill make sure all coals are gray in color.
  • cut all ingredients into 1 inch squares (or as big as you think necessary).
  • Marinade steak and pork in barbeque seasoning of choice. I also rubbed the veggies in this mixture.
  • marinade chicken in chicken seasoning if choice (I used teriyaki). and I simply put a little salt and pepper on the shrimp so I wouldn't take away their flavor.
  • After letting everything sit in the seasoning while waiting for the grill to heat, (took ours about half an hour) you put the ingredients on your kebab in any alternating pattern you find to be tastiest.
  • Once grill is hot enough, put shish kebabs on the grill and cook each side for about 10 mins on each side, do this for 2 turns.
  • Once everything is cooked. Sit back and enjoy! To make more simply double to your needs.
  • NOTE: we have one of the cheap charcoal grills, cooking times may vary. if using a high speed growl, you may only need to cook on each side once instead of twice, also I would suggest preparing ingredients before you start your grill.

We're certain that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve outstanding results.

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