Recipe: Bacon Roasted Brussels’
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Today's special is the bacon roasted brussels’. This delightful recipe is straightforward and quick to prepare.
All you need are 7 ingredients and the willingness to follow 2 easy steps.
Ingredients
- 2-3 cups halved Brussel Sprouts / cut length wise
- Get a hot skillet/ cast iron hot on med high w 3tbsp butter and 3 tbsp olive oil
- 1/2 lemon juiced
- Cooked Well Done Bacon- crispy (optional)
- Sea Salt
- Pepper
- Balsamic optional
Or 👇 jump to method
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We trust that you’ve gained some valuable insights from this information. Now, let’s return to the preparation of the "bacon roasted brussels’".
Method
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Get your pan hot.. add oil, butter.. cut your sprouts.. place in med/ high pan. Add salt and pepper.. be generous.. stir to coat..
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Add broken bacon pieces. Add more salt n pepper. Roast for 10–5 minutes finish in med / high Brussels start to move and shimmy browned edges… omit from heat, taste.. add more S&P if needed. I drizzle balsamic on top for a unique taste!! Optional !
We're certain that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve superb results.
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