Tl's Country Carmel Apple Pull-a-parts (4 Steps)

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Today's special is the tl's country carmel apple pull-a-parts. This pleasing recipe is simple and quick to prepare.

All you require are 10 ingredients and the willingness to follow 4 simple steps.

• 2 tbsp butter softened
• 2 cup chopped peeled apples
• 1 can refrigerated buttermilk biscuits (12 oz)
• 1/3 cup packed brown sugar
• 1/4 tsp ground cinnamon
• 1/3 cup light corn syrup
• 2 tsp rum ( if desired)
• 1 egg
• 1/2 cup pecan halves
• 1 caramel ice cream topping to drizzle

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We trust that you’ve gained some valuable insights from this information. Now, let’s return to the preparation of the "tl's country carmel apple pull-a-parts".

• Heat oven to 350°F. Using one tablespoon of the butter generously grease a 9 inch round pan. Spread one cup of the apples in pan.

  

• Separate biscuits into ten single pieces. Cut each biscuit into quarters. Arrange point side up on top of apples. Top with remaining apples.

  

• In mixer beat remaining butter , brown sugar, cinnamon, rum, corn syrup, egg until sugar is dissolved then stir in nuts. Spoon over the biscuits and apples.
• Bake 35 min. Cool 5 min and drizzle with caramel topping.

We're certain that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve excellent results.

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