Slow Cooker Pot Roast (3 Steps)

Sherry M Watson
Ratings : 4.5 ⭐ from 115
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🗒️ 6 ingredients
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Welcome to the realm of Cookpad Recipes, a place where you can uncover delicious and straightforward recipes for any occasion.

Today's highlight is the slow cooker pot roast. This pleasing recipe is easy and quick to prepare.

All you need are 6 ingredients and the readiness to follow 3 easy steps.

Slow Cooker Pot Roast (3 steps)


  • 1 can Condensed cream of mushroom soup
  • 1 envelope Liptons savory herb & garlic mix
  • 1 medium Onion, chopped
  • 2/3 cup Water
  • 2 1/2 lb chuck roast
  • 1 Optional: add 1 additional can of cream of mushroom soup for extra gravy
⚡Before proceeding to the steps of creating "Slow Cooker Pot Roast (3 Steps)", it is advisable to explore the following brief health tips:
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We trust that you’ve gained some insightful insights from this information. Now, let’s return to the preparation of the "slow cooker pot roast".

💡️ Once all the ingredients are ready, you can prepare slow cooker pot roast by adhering to the 3 following steps:


  • In slow cooker, mix cream of mushroom soup, savory herb & garlic packet, onion, and water. Place chuck roast in slow cooker and coat with soup mixture.
  • Cook on low for 8 hours.
  • Break up meat by gently pushing with spoon, then coat meat with gravy.

We're sure that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve excellent results.

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