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Today's feature is the cajun chicken & shrimp alfredo. This pleasing recipe is easy and quick to prepare.
All you require are 10 ingredients and the readiness to follow 8 simple steps.
- 2 box Spaghetti Noodles (NOT FETTUCCINE)
- 3 can Bertolli Alfredo Sauce with Aged Parmesan
- 1 dozen Shrimp
- 2 Chicken Breasts
- 1/2 Green Pepper
- 1/2 Onion
- Morton Season All
- Old Bay Season
- Chopped Parsley
- 2 tbsp Olive Oil
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We trust that you’ve gained some useful insights from this information. Now, let’s return to the preparation of the "cajun chicken & shrimp alfredo".
- Bring noodles and olive oil to a boil until noodles are tender.
- In a medium sized pan boil chicken breast until cooked to taste.
- Steam Shrimp, Peel if necessary.
- Drain noodles and put in big pot.
- Chop to desire onion, green pepper, chicken breast, and shrimp.
- Mix all vegtables and meats with noodles.
- Add Alfredo Sauce and seasons to desire.
- Mix well. Top with parsley and ENJOY!
We're certain that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve excellent results.
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