Italian Sausage Chili 🌶 (only 16 Ingredients)

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Today's special is the italian sausage chili 🌶. This delightful recipe is simple and quick to prepare.

All you require are 16 ingredients and the eagerness to follow 7 simple steps.

• 1 pack (16 ounce)hot Italian sausage
• 1 pack (16 ounce) sweet Italian sausage
• 2 small onions, chopped
• 1 orange pepper, chopped
• 10 cloves garlic, minced
• 1/8 teaspoon black pepper
• 1/8 teaspoon crushed red pepper
• 1/8 teaspoon ground cumin
• 1 teaspoon chili powder
• 1 tablespoon oregano leaves
• 1 tablespoon Italian seasoning
• 1/2 cup red cooking wine
• 1 can (28 ounce) crushed tomatoes
• 1 can (15.5 ounce) Goya Great Northern Beans, undrained
• 1/8 cup cold water
• Cooked yellow rice 🍚 OR cooked white rice 🍚

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We trust that you’ve gained some insightful insights from this information. Now, let’s return to the preparation of the "italian sausage chili 🌶".

• Remove sausages from casing and sauté in a pot until sausage meat is fully cooked, breaking up meat into pieces as it cooks ………Do not drain fat from sausages …….

  

• Sauté your onions, pepper and minced garlic until veggies are tender and garlic is fragrant …….

  

• Add to pot your black pepper, crushed red pepper, ground cumin, chili powder, oregano leaves and Italian seasoning, sauté for about 5 minutes, stirring occasionally……..

  

• Next add in your red cooking wine and sauté until wine has been reduced ………

  

• Next add in your crushed tomatoes, Goya Great Northern Beans and water, bring pot to a boil …….

  

• Lower heat, cover pot and cook sausage chili for 1 hour, stirring occasionally……..

  

• Serve over cooked rice of your choice and enjoy 😉!!!!

  

We're certain that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve outstanding results.

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