Sour Cherry And Almond Cake (15 Steps)

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Today's feature is the sour cherry and almond cake. This pleasing recipe is simple and quick to prepare.

All you require are 11 ingredients and the eagerness to follow 15 simple steps.

• 150 g sour cherries, pitted
• 50 ml cherry juice
• 50 g sugar
• 80 g butter
• 100 g caster sugar
• 100 g ground almonds
• 2 free range eggs
• 1 tsp vanilla
• 100 g flour
• 1 tsp baking powder
• Icing sugar, to finish

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In essence, adopting a healthy eating habit as a part of your lifestyle is a long-term investment in better health and improved quality of life.

We trust that you’ve gained some useful insights from this information. Now, let’s return to the preparation of the "sour cherry and almond cake".

• Combine the cherry juice with the 50g sugar in a saucepan.
• Bring to a boil and simmer until thickened (around ten minutes) and leave to cool.
• Preheat the oven to 175°C.
• Butter a 20cm cake tin, dust with flour.
• In a large bowl or stand mixer, beat the butter until pale and fluffy.
• Add the caster sugar and beat together.
• Mix in the almonds and vanilla. Add the eggs one at a time, mixing well after each addition.
• Add baking powder and a pinch of salt to the flour. Mix until combined.
• Scrape what will be a thick batter into the pan, smooth it down with a spatula until the surface is even.
• Add the cherries to the cooled juice and stir well.
• Place the cherries carefully on top of the cake batter. Push them down gently submerging a few, then fill in the spaces until you have used up all of the cherries.
• Bake for 30 minutes or until a skewer comes out clean and the cake is nicely browned.
• Remove from the oven and place on a rack to cool.
• Carefully remove the cake from the tin and use a sieve to shake icing sugar over the cooled cake.

  

• If you're quick, there may still be cherries around. If not, don't despair – a good jar of Maraschino cherries such as Luxardo should see you right. Eliminate the first two steps and go straight to arranging the cherries on top of the cake.

  

We're sure that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve excellent results.

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