Recipe: Rajma Masala

Welcome to the realm of Cookpad Recipes, a blog where you can find delicious and straightforward recipes for any event.

Today's special is the rajma masala. This delightful recipe is simple and quick to prepare.

All you need are 11 ingredients and the readiness to follow 7 easy steps.

• 1 cup Overnight soaked rajma
• 1/2 cup Chopped onion and garlic
• 1/2 cup Tomato puree
• 50-60 gm curd
• 1 tsp Chilli powder
• 1 tsp Dry coriander powder
• 1/2 tsp Haldi powder
• 1/2 tsp Kasuri methi
• 1 Chopped green chillies
• 1 tsp Chopped coriander for garnishing
• 1 tsp Grated ginger

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Foods filled with vitamins, minerals, fibers, and antioxidants are key to boosting our immune system and shielding us from chronic diseases such as diabetes, heart disease, and cancer.

Additionally, a healthy diet aids in maintaining an healthy weight, controlling cholesterol and blood pressure levels, and even balancing hormones. For growing children and teenagers, proper nutrition is crucial for their full physical development and brain growth. For adults, a well-rounded diet can significantly enhance daily productivity and energy levels.

In essence, adopting a healthy eating habit as a part of your lifestyle is a long-term investment in better health and improved quality of life.

We trust that you’ve gained some insightful insights from this information. Now, let’s return to the preparation of the "rajma masala".

• Heat the oil in pan and add some cumin seeds
• Add chopped onions and garlic and fry till the onion becomes golden brown
• Now add tomato puri and fry till it separates oil.
• After that add all the spices like salt, red chilli powder, coriander powder and haldi powder
• Add a curd and fry.
• Now finally add the rajma and let it boil for some time.
• Add some kasuri methi and garnish with chopped coriander.

  

We're confident that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve excellent results.

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