Salami Swiss And Ham On Rye (6 Ingredients)

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Today's feature is the salami swiss and ham on rye. This pleasing recipe is simple and quick to prepare.

All you require are 6 ingredients and the willingness to follow 3 simple steps.

• 6 slices black forest ham
• 2 slices pumpernickel rye bread
• 6 slices cotto salami
• 3 slices swiss cheese
• 6 tablespoons dijon mustard
• 10 Slices Bread and butter pickles

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We trust that you’ve gained some valuable insights from this information. Now, let’s return to the preparation of the "salami swiss and ham on rye".

• Add 2 tablespoons of mustard to each slice of bread. Add 1-1/2 slices of cheese to two of the slices of bread. Add pickle chips to one of the slices of the bread.

  

• Add the salami and fold the ham then add to two of the slices of bread. Stack the sandwich.

  

• These are the bread and butter pickle chips I used. Slice in half and serve I hope you enjoy!!!

  

We're certain that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve outstanding results.

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