Simmered Pork Cutlets For Bento (only 7 Ingredients)

Sherry M Watson
Ratings : 4.2 ⭐ from 741
⌛ -
🗒️ 7 ingredients
👩‍🍳 2 servings

Welcome to the realm of, a blog where you can uncover tasty and straightforward recipes for any occasion.

Today's highlight is the simmered pork cutlets for bento. This delightful recipe is straightforward and quick to prepare.

All you require are 7 ingredients and the willingness to follow 4 simple steps.

Simmered Pork Cutlets For Bento (Only 7 ingredients)


  • 2 Pork cutlets
  • 2 to 3 Eggs
  • 150 ml Dashi stock
  • 1 1/2 - 2 tablespoons Soy sauce
  • 1 tbsp Sake
  • 1 tbsp Mirin
  • 1 tbsp Sugar
⚡Before proceeding to the steps of creating "Simmered Pork Cutlets For Bento (only 7 Ingredients)", it is advisable to explore the following brief health tips:
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Foods packed with vitamins, minerals, fibers, and antioxidants are key to strengthening our immune system and shielding us from chronic diseases such as diabetes, heart disease, and cancer.

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In essence, adopting a healthy eating habit as a part of your lifestyle is a long-term investment in better health and improved quality of life.

We trust that you’ve gained some insightful insights from this information. Now, let’s return to the preparation of the "simmered pork cutlets for bento".

💡️ Once all the components are ready, you can prepare simmered pork cutlets for bento by adhering to the 4 following instructions:


  • Deep-fry the pork cutlets and cut them, then set aside. Beat the egg. Put the ingredients into the frying pan and bring to a boil. Then place the cutlets into the pan without overlapping the pieces.
  • Refer to this recipe for detailed instruction. Add onions or Japanese leeks if you prefer.
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We're confident that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve excellent results.

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