Recipe: Adobo
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Today's highlight is the adobo. This delightful recipe is simple and quick to prepare.
All you need are 11 ingredients and the readiness to follow 5 easy steps.
Ingredients
- Soy Sauce
- Vinegar
- Garlic
- cubes Pork Cut into
- Chicken (i preferred breast - white meat)
- Oil
- Pepper
- Oyster Sauce
- Water
- leaves Bay
- Hard Boiled Egg
Or 👇 jump to method
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We trust that you’ve gained some valuable insights from this information. Now, let’s return to the preparation of the "adobo".
Method
- Marinate the pork with chopped garlic, soy sauce, vinegar, pepper and bay leaves for about 30 mins to 1 hour
- Heat the pan put the marinated pork - simmer about 10-15 mins depends on the serving size of your pork and mix it from time to time until it's about to dry... let it rest for a while out from the stove.
- Heat the separate pan with oil and fry the pork - slow cooking.
- Placed the fried pork back to the 1st pan and mix well together with the remaining sauce then add the chicken breast.
- Mix it well, let it rest for about 1-3 mins... ready to serve! 👌👩🍳 you can add hard boiled egg if like 😉
We're confident that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve superb results.
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