Orange Cake (10 Ingredients)

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Today's feature is the orange cake. This delightful recipe is easy and quick to prepare.

All you require are 10 ingredients and the readiness to follow 8 simple steps.

• 1 big orange
• 1 cup olive oil
• 3 eggs
• 1 cup sugar
• 2 cups flour
• 3 tsp baking powder
• 1/2 tsp salt
• 100 g chocolate chips
• Butter and flour for the pan
• Icing sugar and orange juice for the icing

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Foods packed with vitamins, minerals, fibers, and antioxidants are key to strengthening our immune system and shielding us from chronic diseases such as diabetes, heart disease, and cancer.

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We trust that you’ve gained some valuable insights from this information. Now, let’s return to the preparation of the "orange cake".

• The orange should preferably be organic because we will use the skin also. Nevertheless wash it before use. Remove the top and bottom of the orange and any seeds it may have.

  

• Put it in a blender until it is like a pulp. It should be about a cup of pulp.

  

• In a bowl put the eggs, sugar, olive oil and orange pulp and beat until well blended

  

• Add the flour, salt and the baking powder.

  

• Mix and then add the chocolate chips and mix again.

  

• Prepare a cake pan in your prefered way. I use butter and flour.

  

• Put the batter in and bake in a preheated oven (I bake it at 170C for 45 minutes, but it depends on the pan and on your oven)

  

• If you want you can make a simple glaze with orange juice and icing sugar (just mix them) and decorate the cake

  

We're confident that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve outstanding results.

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