Recipe: Chicken Quesadillas

Sherry M Watson
Ratings : 5.0 ⭐ from 1574
⌛ 30 minutes
🗒️ 9 ingredients
👩‍🍳 4-6 servings

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Today's highlight is the chicken quesadillas. This enjoyable recipe is simple and quick to prepare.

All you require are 9 ingredients and the willingness to follow 2 easy steps.

Recipe: Chicken Quesadillas


  • 4-5 cups Leftover cooked, chopped chicken
  • 10 oz can red chili enchilada sauce
  • 7 oz can green chilis
  • 1 cup water and one bullion cube or 1 tsp chicken base
  • Salt and pepper,adobo seasoning, garlic powder to taste
  • Flour tortillas, 2 per quesadilla
  • Cheese sauce
  • Shredded cheese
  • Sour cream
⚡Before proceeding to the steps of creating "Recipe: Chicken Quesadillas", it is advisable to explore the following brief health tips:
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Foods packed with vitamins, minerals, fibers, and antioxidants are key to bolstering our immune system and shielding us from chronic diseases such as diabetes, heart disease, and cancer.

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In essence, adopting a healthy eating habit as a part of your lifestyle is a long-term investment in better health and improved quality of life.

We trust that you’ve gained some useful insights from this information. Now, let’s return to the preparation of the "chicken quesadillas".

💡️ After preparing all the ingredients, you can prepare chicken quesadillas by adhering to the 2 following procedures:


  • In a large skillet, add your chicken the water, the seasoning, and the bullion. Heat to a boil and help the chicken break apart. Once the chicken is soft and the water has cooked down, add the enchilada sauce and the chilis. Allow to cook down some and thicken. Set aside.

    Recipe: Chicken QuesadillasRecipe: Chicken Quesadillas

  • In another skillet, add some oil to fry the quesadilla. Prepare your quesadilla in this order to near the edge of the tortilla: tortilla, sour cream spread thinly, shredded cheese, chicken mixture, shredded cheese again, cheese sauce spread thinly on top tortilla. Sandwich and press down. Heat the oil on medium high. Place your quesadilla in the skillet and fry for a couple of minutes. Once browned and crispy, gently flip with a spatula. Fry the other side until crispy. Cut into 4 pieces.

    Recipe: Chicken Quesadillas

We're certain that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve outstanding results.

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