Recipe: Crockpot Beef Stew

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Today's highlight is the crockpot beef stew. This delightful recipe is straightforward and quick to prepare.

All you need are 14 ingredients and the willingness to follow 6 simple steps.

• 1 1/2-2 lbs stew meat
• 4-5 carrots
• 4-5 celery stalks
• 1 yellow onion
• 1 bag small potatoes
• Worcestershire
• 1/4 c. ketchup
• 4 cups water
• 2 teaspoons better than bouillon beef flavor
• 1 package McCormick beef stew mix
• Flour dredge
• 2 cups flour
• Garlic salt
• Pepper

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We trust that you’ve gained some useful insights from this information. Now, let’s return to the preparation of the "crockpot beef stew".

• Add diced onions, celery,carrots and potatoes to crockpot

  

• 

• Put flour and seasoning in gallon zip too bag. Add beef and shake to coat. Brown in oil in skillet. Add to vegetables

  

• Add water to skillet to deglaze. Add remaining ingredients. (Bouillon,ketchup, Worcestershire,and stew packet) pour over meat and vegetables and mix.

  

• Cook on low 7 hours

  

• Enjoy with some cornbread

  

We're confident that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve superb results.

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