Recipe: Crockpot Beef Stew

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Today's highlight is the crockpot beef stew. This delightful recipe is straightforward and quick to prepare.

All you need are 9 ingredients and the willingness to follow 7 simple steps.

• 3 lbs stew meat
• 2 oz Onion soup mix
• 2 cans cream of celery or asparagus soup
• 5 medium potatoes - peeled and diced into 1" pieces
• 32 oz bag of baby carrots
• 1 cup ketchup
• 1 can beef broth - 14.5 oz
• 1 TBSP Worchestershire sauce
• 1 medium onion

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We trust that you’ve gained some insightful insights from this information. Now, let’s return to the preparation of the "crockpot beef stew".

• Put meat in plastic bag with onion soup mix. Shake to cover meat. Divide into 2 if necessary to fit into bag.
• Place meat into greased crockpot.
• Add potatoes, onion, and carrots.
• Whisk together cream of celery soup, beef broth, ketchup, and worchestershire sauce.
• Pour mixture over potatoes, carrots and beef.
• Cover crock pot and cook on low for 8 hours.
• Serve and enjoy.

We're certain that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve excellent results.

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