Recipe: Easy Parmesan Chicken

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Today's special is the easy parmesan chicken. This enjoyable recipe is easy and quick to prepare.

All you need are 9 ingredients and the willingness to follow 6 simple steps.

• 3/4 cup flour
• 1 salt and pepper
• 2 lb chicken cutlets(I use breasts)
• 2 eggs
• 1 jar of spaghetti sauce(your choice of flavor)
• 1 3/4 cup bread crumbs
• 8 oz shredded mozzeralla
• 3/4 cup parmesan cheese
• 1/2 cup vegetable oil

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Foods filled with vitamins, minerals, fibers, and antioxidants are key to bolstering our immune system and shielding us from chronic diseases such as diabetes, heart disease, and cancer.

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In essence, adopting a healthy eating habit as a part of your lifestyle is a long-term investment in better health and improved quality of life.

We trust that you’ve gained some insightful insights from this information. Now, let’s return to the preparation of the "easy parmesan chicken".

• Preheat oven to 375.
• Combine flour with 1/2 tsp. Salt and 1/4 pepper.
• In a bowl beat together eggs and 2 tbsp. Water. Add bread crumbs to a separate dish and sit aside.
• Dredge chicken in flour, dip into egg mixture then place in bread crumbs. And place in skillet with oil and cook till golden brown.
• Pour half of spaghetti sauce into casserole dish sprayed with Pam and place chicken. Cover with remaining sauce and sprinkle with mozzarella and Parmesan cheese.
• Bake until hot and cheese is bubbling, about 25 minutes(may take longer depending on thickness)

We're sure that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve excellent results.

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