Meat Lovers Potato O’brian Breakfast Casserole 🥘 (only 9 Ingredients)

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Today's feature is the meat lovers potato o’brian breakfast casserole 🥘. This enjoyable recipe is easy and quick to prepare.

All you require are 9 ingredients and the readiness to follow 10 easy steps.

• 2 packages frozen hash browns, Potatoes O’Brien style (28 ounce), slightly thawed
• 1 pound (16 ounce) bulk pork sausage
• 1 package (8 ounce) ham steak(cut into chunks)
• 10 eggs
• 1/8 teaspoon black pepper
• 1 tablespoon Dijon mustard
• 1 can (12 ounce) evaporated milk
• 2 cups shredded sharp cheddar cheese
• Canola oil cooking spray

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We trust that you’ve gained some useful insights from this information. Now, let’s return to the preparation of the "meat lovers potato o’brian breakfast casserole 🥘".

• In a large pot sauté your bulk pork sausage until browned, breaking up into small chunks........

  

• Add into sausage your chunk ham steak, sauté until lightly browned, remove from heat.....

  

• Now add in both packages of your Potatoes O’Brien, mix all well......

  

• Transfer potato mixture to a lightly greased baking pan......

  

• In a bowl whisk together eggs, black pepper, Dijon mustard and evaporated milk.......

  

• Pour egg mixture over potato and meat mixture......

  

• Top with your shredded cheddar cheese.......

  

• Cover baking pan and refrigerate overnight......

  

• The next day take out casserole and let sit for about 30-40 minutes before baking, then bake in a preheated 350 degree oven for 50-60 minutes, or until center of casserole is completely set......

  

• Let stand for about 20 minutes before serving, then serve and enjoy 😉!!

  

We're certain that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve superb results.

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