How To Make Breakfast Potato And Sausage Hash (4 Dinner)

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Today's highlight is the breakfast potato and sausage hash (4 dinner). This pleasing recipe is easy and quick to prepare.

All you require are 10 ingredients and the readiness to follow 6 easy steps.

• 1 lb bulk sausage (or 4 sausages, casing removed)
• 1 large potato, diced small-ish. Boil until fork tender
• 1 red bell pepper, diced
• 1 Zucchini, diced
• 1 small onion, diced
• 2 cloves garlic, minced
• 1 tsp dried basil
• 1/2 tsp dried rosemary
• Salt, to taste
• Pepper, to taste

A healthy and nutritious diet is vital for maintaining good health. Consuming a variety of foods that provide essential nutrients helps our bodies perform various vital functions.

Foods filled with vitamins, minerals, fibers, and antioxidants are key to bolstering our immune system and shielding us from chronic diseases such as diabetes, heart disease, and cancer.

Additionally, a healthy diet aids in maintaining an ideal weight, controlling cholesterol and blood pressure levels, and even balancing hormones. For growing children and teenagers, proper nutrition is crucial for their full physical development and brain growth. For adults, a well-rounded diet can significantly enhance daily productivity and energy levels.

In essence, adopting a healthy eating habit as a part of your lifestyle is a long-term investment in better health and improved quality of life.

We trust that you’ve gained some useful insights from this information. Now, let’s return to the preparation of the "breakfast potato and sausage hash (4 dinner)".

• In a large pan over medium heat, drizzle lightly with olive oil and brown sausage, breaking it apart into pieces as it cooks.
• Once browned, add your garlic and onions. Sautee together until onions are translucent.
• Add your diced pepper and Zucchini. Mix together and let cook for about 3min.
• Add your boiled diced potato. Mix together and add all your dry seasoning and salt and pepper to taste.
• Stir everything lightly and let cook for additional 5-8min.
• OPTIONAL: During step 5, in a separate pan. Fry an egg over easy, sunny side up, poached... anyway you like really. Serve on top of your hash♡

We're confident that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve outstanding results.

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