How To Make Home Made Spaghetti Noodles With Cherry Tomatoe Garlic Sauce

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Today's special is the home made spaghetti noodles with cherry tomatoe garlic sauce. This pleasing recipe is straightforward and quick to prepare.

All you require are 10 ingredients and the readiness to follow 3 easy steps.

• 3 cups flour
• 3 eggs 2 egg yolks
• 1/4 cup warm water
• 4 tbs olive oil
• 3 cups cherry tomatoes Sliced in half
• 6 cloves garlic miniced
• 1 brown onion chopped
• Pinch red chili flakes
• to taste Salt pepper
• 1/4 tsp baking soda

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We trust that you’ve gained some useful insights from this information. Now, let’s return to the preparation of the "home made spaghetti noodles with cherry tomatoe garlic sauce".

• Tomato sauce in large pan with sides sauté with olive oil onion garlic untill translucent (or soft) add cherry tomatoes cook until they pop on med heat
• Noodles put flour on clean dry serves (like a counter) make a well put eggs and egg yolks mix in to a ball if dry add a teaspoon at a time kneed untill it comes to a ball wrap in plastic wrap and let set for 1 hour
• Cut pasta in 4 pieces then Put threw pasta machine cook in billing salted water that tastes like the sea for three minutes then drain and put in pan with tomato sauce mix and serve.

We're certain that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve outstanding results.

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