❤️birthday Blueberry Cheesecake With No Bake❤️ (5 Steps)

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Today's highlight is the ❤️birthday blueberry cheesecake with no bake❤️. This enjoyable recipe is simple and quick to prepare.

All you require are 14 ingredients and the eagerness to follow 5 simple steps.

• Blueberry Compote:
• 400 g blueberry
• 1/3 cup sugar
• Crust:
• 500 g biscuits
• 250 g salted butter, melt
• Cream cheese Filling:
• 600 g cream cheese
• 180 g icing
• 250 g whipping cream
• 150 g plain yogurt
• 4 tsps gelatin
• 200 g water
• 4 tbsp blueberry compote

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We trust that you’ve gained some useful insights from this information. Now, let’s return to the preparation of the "❤️birthday blueberry cheesecake with no bake❤️".

• Add blueberry and sugar in the pot, cook on medium heat. Turn off when it turn to thick.

  

• Digestive biscuit until fine pour melted butter to mix it well. Put it into an oval container lined with wax paper, spread it evenly, including the side edges. Put in the fridge
• Start with mix gelatin and water leave it for 5 mins. Meanwhile put cream cheese, icing and yogurt into the mix bowl beating til smooth pour gelatin mix it well together. Set aside.
• Beating whipping cream till turn to peak stiff. Then put into the cream cheese bowl, mix well together. Pour on the crust, spread and smooth it well. Then scoop blueberry compote on it, use chopsticks to make swirls. Put in the fridge over night.

  

• Take the blueberry cheesecake out of the mold. Spreading blueberry compote and decoration with mints, fresh blueberry and corals tuile …ect.

  

We're certain that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve superb results.

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