Recipe: Pear, Arugula, And Pancetta Salad

Sherry M Watson
Ratings : 4.0 ⭐ from 1344
⌛ 15 mins
🗒️ 6 ingredients
👩‍🍳 2 servings

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Today's special is the pear, arugula, and pancetta salad. This delightful recipe is easy and quick to prepare.

All you require are 6 ingredients and the readiness to follow 4 easy steps.

Recipe: Pear, Arugula, And Pancetta Salad

Ingredients

  • 1 tbsp balsamic vinaigrette
  • 2 oz thinly sliced pancetta (4 to 5 slices)
  • 1 tbsp olive oil
  • 1 firm-ripe pears
  • 4 cup baby arugula
  • 3 oz feta crumbles
⚡Before proceeding to the steps of creating "Recipe: Pear, Arugula, And Pancetta Salad", it is advisable to explore the following brief health tips:
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Foods loaded with vitamins, minerals, fibers, and antioxidants are key to bolstering our immune system and shielding us from chronic diseases such as diabetes, heart disease, and cancer.

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In essence, adopting a healthy eating habit as a part of your lifestyle is a long-term investment in better health and improved quality of life.

We trust that you’ve gained some valuable insights from this information. Now, let’s return to the preparation of the "pear, arugula, and pancetta salad".

💡️ After preparing all the ingredients, you can prepare pear, arugula, and pancetta salad by adhering to the 4 following procedures:

Method

  • Cook pancetta in oil in a 10-inch heavy skillet over moderate heat, turning frequently, until just crisp, about 5 minutes.
  • Transfer to paper towels to drain (pancetta will crisp as it cools). Tear into bite-size pieces.
  • Halve pears lengthwise, core, and cut into 1/4-inch cubes.
  • Add pears to dressing along with arugula, feta, and pancetta, tossing to coat.

    Recipe: Pear, Arugula, And Pancetta Salad

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