Brad's Venison And Sausage Stuffed Aloha Pepper (9 Ingredients)
Welcome to the realm of Cookpad Recipes, a site where you can find delicious and straightforward recipes for any occasion.
Today's feature is the brad's venison and sausage stuffed aloha pepper. This pleasing recipe is straightforward and quick to prepare.
All you need are 9 ingredients and the readiness to follow 5 simple steps.
Ingredients
- 3 aloha peppers. Remove stem and seed core
- 1/2 cup cooked and crumbled breakfast sausage
- 1/2 lb ground venison
- Salt, white pepper, Italian seasoning,
- 1 tsp minced garlic
- 1 cup shredded mozzarella cheese
- 8 oz cream cheese, room temperature
- 1 cup prepared rice
- 1/2 cup shredded parmesan cheese
Or 👇 jump to method
A healthy and nutritious diet is essential for maintaining good health. Consuming a variety of foods that provide essential nutrients helps our bodies perform various critical functions.
Foods filled with vitamins, minerals, fibers, and antioxidants are key to strengthening our immune system and shielding us from chronic diseases such as diabetes, heart disease, and cancer.
Additionally, a healthy diet aids in maintaining an optimal weight, controlling cholesterol and blood pressure levels, and even balancing hormones. For growing children and teenagers, proper nutrition is crucial for their full physical development and brain growth. For adults, a well-rounded diet can significantly enhance daily productivity and energy levels.
In essence, adopting a healthy eating habit as a part of your lifestyle is a long-term investment in better health and improved quality of life.
We trust that you’ve gained some useful insights from this information. Now, let’s return to the preparation of the "brad's venison and sausage stuffed aloha pepper".
Method
- Brown venison in a lg frying pan. Add garlic and season to taste.
- Mix all other ingredients together except for peppers and parmesan in a lg bowl. Fold in the venison until all is mixed well.
- Stuff peppers with mixture make sure to pack it into the peppers well. Top the peppers with parmesan cheese.
- Place on a baking sheet in a 400 degree oven for 35 minutes just until tops of peppers start to char.
- Serve immediately. Enjoy.
We're certain that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve superb results.
If you find this site helpful, remember to add it to your bookmarks and share it with your family, friends, and relatives.
