Recipe: Sausage And Peppers

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Today's feature is the sausage and peppers. This pleasing recipe is simple and quick to prepare.

All you need are 9 ingredients and the readiness to follow 3 easy steps.

• 1 package Aidells Habanero and Cheese sausage
• 1 red, orange and yellow pepper sliced
• 1 onion sliced
• Minced garlic (to taste)
• 1 can (15 oz) diced tomatoes
• 1/2 cup chicken broth
• 1 tsp cumin (or to taste)
• 1 tsp chili powder (or to taste)
• Garlic powder (to taste)

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We trust that you’ve gained some useful insights from this information. Now, let’s return to the preparation of the "sausage and peppers".

• Heat olive oil over medium heat. Add minced garlic and cook for 1-2 minutes.
• Add the peppers and onion and sauté until onions are translucent. Add sliced sausage and cook for 3-5 minutes.
• Add the diced tomatoes, chicken broth and seasonings. Bring to a boil then reduce heat and simmer for 10 minutes. Delicious served with white rice. Enjoy!

We're sure that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve outstanding results.

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