Creamy Stewed Chicken (2 Hours)

Sherry M Watson
Ratings : 4.9 ⭐ from 1310
⌛ 2 Hours
🗒️ 19 ingredients
👩‍🍳 6 People

Welcome to the universe of Cookpad Recipes, a site where you can discover delectable and straightforward recipes for any occasion.

Today's highlight is the creamy stewed chicken. This delightful recipe is easy and quick to prepare.

All you require are 19 ingredients and the eagerness to follow 7 simple steps.

Creamy Stewed Chicken (2 Hours)


  • 6 Chicken Thighs (Interchangeable)
  • 16 Oz. Tub Sour Cream
  • 1 Cup Heavy Cream
  • 1 Can Whole Peeled Tomatoes
  • 1 Large Onion
  • 5 Cloves Garlic
  • 1 Bell Pepper
  • 1 Fresh Tomato
  • Mushrooms
  • Scallions
  • Sofrito (Goya)
  • Chicken Stock
  • Black Pepper
  • Onion Powder
  • Garlic Salt
  • Oregano
  • Italian Seasoning
  • Chilli Powder
  • Paprika
⚡Before proceeding to the steps of creating "Creamy Stewed Chicken (2 Hours)", it is advisable to explore the following brief health tips:
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We trust that you’ve gained some insightful insights from this information. Now, let’s return to the preparation of the "creamy stewed chicken".

💡️ Once all the components are ready, you can prepare creamy stewed chicken by adhering to the 7 following instructions:


  • Contrary to popular belief, carefully wash and dry chicken. Get a little oil in the pan and sear chicken. Remove from pan.

    Creamy Stewed Chicken (2 Hours)Creamy Stewed Chicken (2 Hours)

  • Add onions, garlic and mushrooms in the same pan the chicken came out of. Cook a couple minutes and add a few heaps of Sofrito to the party. Mix, cook a few minutes and add the pepper. Season throughly. It’s going to have a decent amount of liquid. Nobody cooks bland food for 2 hours.

    Creamy Stewed Chicken (2 Hours)Creamy Stewed Chicken (2 Hours)Creamy Stewed Chicken (2 Hours)

  • When your veggies get some colour, add the diced fresh tomato along with the canned ones. Get some heavy cream in there and a little more than half of the sour cream. Mix well.

    Creamy Stewed Chicken (2 Hours)Creamy Stewed Chicken (2 Hours)Creamy Stewed Chicken (2 Hours)

  • Return chicken to pan and add enough stock to cover them. Bring to a boil, then cover and simmer for about an hour and 15 minutes.

    Creamy Stewed Chicken (2 Hours)Creamy Stewed Chicken (2 Hours)

  • Remove chicken from pan. It’s cooked now. Bring the mixture back up to a soft boil and reduce by about a half (keep lid off). In the meantime, you can debone your chicken.

    Creamy Stewed Chicken (2 Hours)Creamy Stewed Chicken (2 Hours)Creamy Stewed Chicken (2 Hours)

  • Add chicken to pan, add a heap of sour cream and simmer (covered) 10 minutes to incorporate flavors.

    Creamy Stewed Chicken (2 Hours)

  • Serve with rice, top with sour cream and scallions.

    Creamy Stewed Chicken (2 Hours)Creamy Stewed Chicken (2 Hours)Creamy Stewed Chicken (2 Hours)

We're sure that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve excellent results.

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