Orange Cake (5 Steps)

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Today's special is the orange cake. This enjoyable recipe is simple and quick to prepare.

All you require are 6 ingredients and the readiness to follow 5 simple steps.

• 200 g Pancake flower
• 1 egg
• 30 cc water
• 1 tablespoon sugar
• 1 orange
• 20 g almonds

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Foods packed with vitamins, minerals, fibers, and antioxidants are key to bolstering our immune system and shielding us from chronic diseases such as diabetes, heart disease, and cancer.

Additionally, a healthy diet aids in maintaining an ideal weight, controlling cholesterol and blood pressure levels, and even balancing hormones. For growing children and teenagers, proper nutrition is crucial for their full physical development and brain growth. For adults, a well-rounded diet can significantly enhance daily productivity and energy levels.

In essence, adopting a healthy eating habit as a part of your lifestyle is a long-term investment in better health and improved quality of life.

We trust that you’ve gained some useful insights from this information. Now, let’s return to the preparation of the "orange cake".

• Combine pancake flower, egg, water and sugar in a bowl and stir well.
• Slice an orange.
• Place the cooking paper inside a 20 cm round cake tin. Place sliced oranges and almonds at the bottom of a cake tin.
• Pour mixture in a cake tin.
• Preheat oven at 180C for 15 minutes. Bake cake mixture(step4) at preheated oven at 180C for 45 minutes.

  

We're confident that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve outstanding results.

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