Cheese Burger In A Bowl (only 10 Ingredients)
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Today's special is the cheese burger in a bowl. This enjoyable recipe is straightforward and quick to prepare.
All you need are 10 ingredients and the eagerness to follow 3 easy steps.
Ingredients
- 100-160 g 7% fat turkey thigh mince, (or alternative),
- 80 g iceberg lettuce, sliced or shredded,
- 1 tomato, sliced into 8ths,
- Half a small red onion, sliced into thin pieces,
- 2 pickled cucumbers/gerkins, sliced into rings, (optional),
- 1/2 tbsp burger sauce,
- 20 g 50% reduced fat cheddar, grated,
- 1/4 tsp garlic granules,
- Salt and pepper to season
- Spray cooking oil for frying
Or 👇 jump to method
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In essence, adopting a healthy eating habit as a part of your lifestyle is a long-term investment in better health and improved quality of life.
We trust that you’ve gained some valuable insights from this information. Now, let’s return to the preparation of the "cheese burger in a bowl".
Method
- Heat up a frying pan over a medium to high heat. Spray oil in to cover the base then once warm add in the turkey mince. Fry and brown off, season with salt and pepper and the garlic granules. Stir together, and fry until cooked through. Turn off the heat and leave the frying pan on the hob to keep warm.
- In a large shallow bowl add in the shredded lettuce. Add the sliced onion and tomato. Also add the pickles.
- Top with the warm turkey mince and scatter over the grated cheese. Dress with burger sauce. Eat and enjoy!
We're sure that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve excellent results.
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