Pan 'roasted' Brussels Sprouts (only 5 Ingredients)

Sherry M Watson
Ratings : 4.8 ⭐ from 1956
⌛ 15 mins
🗒️ 5 ingredients
👩‍🍳 2 servings

Welcome to the realm of, a blog where you can discover delectable and straightforward recipes for any event.

Today's feature is the pan 'roasted' brussels sprouts. This enjoyable recipe is easy and quick to prepare.

All you require are 5 ingredients and the readiness to follow 2 easy steps.

Pan 'roasted' Brussels Sprouts (Only 5 ingredients)


  • Brussels sprouts
  • 1 tbsp favorite oil, bacon grease, or butter
  • 2 cup Brussels sprouts, trimmed and cut in half
  • salt
  • ground black pepper
⚡Before proceeding to the steps of creating "Pan 'roasted' Brussels Sprouts (only 5 Ingredients)", it is advisable to explore the following brief health tips:
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Foods packed with vitamins, minerals, fibers, and antioxidants are key to strengthening our immune system and shielding us from chronic diseases such as diabetes, heart disease, and cancer.

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In essence, adopting a healthy eating habit as a part of your lifestyle is a long-term investment in better health and improved quality of life.

We trust that you’ve gained some insightful insights from this information. Now, let’s return to the preparation of the "pan 'roasted' brussels sprouts".

💡️ Once all the components are ready, you can prepare pan 'roasted' brussels sprouts by adhering to the 2 following steps:


  • Trim 2 cups Brussels sprouts and cut in half from stem end.

    Pan 'roasted' Brussels Sprouts (Only 5 ingredients)

  • Heat oil in skillet over medium to high heat. Add sprouts. Shake or stir fry quickly to brown sprouts. Reduce heat to medium, cover, cook 3-5 minutes until tender. Serve.

    Pan 'roasted' Brussels Sprouts (Only 5 ingredients)

We're sure that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve outstanding results.

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