Jellied Cranberry Sauce (4 Ingredients)

Greetings to the lovers of exquisite flavors! Feel at home in my gastronomic area! If you're in search of some new and intriguing recipes to experiment with this weekend, you've come to the right place.

We have the ultimate recipe for jellied cranberry sauce here🎉

To prepare the delicious jellied cranberry sauce recipe, you'll need the 4 ingredients mentioned below, and you'll just have to adhere to these 2 easy steps

• 12 oz Whole cranberries
• 1 cup 100% Apple juice
• 1 cup Sugar
• 1 tsp Honey

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We hope that you have acquired new information from consulting it. Now, let's return to the preparation process of "jellied cranberry sauce".

• Bring apple juice, honey and sugar to boil in a medium saucepan over medium heat. Wash and rinse the cranberries in cold water. Add cranberries and return to boil. Reduce heat and boil gently for 10 minutes, stirring occasionally. Pour into a bowl through a strainer, using the back of a spoon to smash the cranberries through the strainer. Scrape as much sauce from the bottom of the strainer as possible, and continue pouring and snagging until you have processed the entire pan.
• Cool completely at room temperature. Refrigerate until serving.

We believe that if mom follow the recipe we've provided correctly, from the ingredients to the steps, you will achieve perfect results.

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