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Today's feature is the home made split pea soup. This delightful recipe is simple and quick to prepare.
All you require are 7 ingredients and the eagerness to follow 3 easy steps.
- 1 lb bag of split peas
- 1 small onion, chopped
- 1 celery stalk chopped
- 1 large carrot, chopped
- 1 can cream of celery soup
- 1 chopped ham
- 1 salt and pepper to taste as well as other spices and herbs of your choice
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We trust that you’ve gained some valuable insights from this information. Now, let’s return to the preparation of the "home made split pea soup".
- Wash and rinse peas. Cover with enough water. Add onion, celery, carrot.
- Boil for about 30 min. or so, or till peas and carrot is tender.
- Add can of condensed cream of celery soup. This is to help make the soup creamy, (which is what I like). Season to taste. Simmer for about 10 - 15 minutes. Garnish as you wish.
We're confident that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve outstanding results.
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