Recipe: Donburi Teriyaki Chicken On Rice

Sherry M Watson
Ratings : 4.8 ⭐ from 702
⌛ 45min - 1hr
🗒️ 10 ingredients
👩‍🍳 2 people

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Today's highlight is the donburi teriyaki chicken on rice. This enjoyable recipe is simple and quick to prepare.

All you need are 10 ingredients and the eagerness to follow 6 easy steps.

Recipe: Donburi Teriyaki Chicken On Rice


  • 700 g Chicken thigh cutlets
  • Garlic
  • Spring onions
  • 200 ml Soy Sauce
  • 100 ml Oyster sauce
  • 50 ml honey or maple syrup
  • Cooked rice
  • Onion mayo
  • 1 Cup Mayo
  • Spring onions
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We trust that you’ve gained some useful insights from this information. Now, let’s return to the preparation of the "donburi teriyaki chicken on rice".

💡️ After preparing all the ingredients, you are ready to concoct donburi teriyaki chicken on rice by following the 6 following procedures:


  • Chop Garlic and spring onions and put into a large bowl
  • Add soy sauce and Oyster sauce and honey, then cover and let it marinade in the fridge
  • Chop chicken into diced pieces and place into the marinade then
  • Place frying pan on oven on high heat and cook until sauce is like a syrup consistency and Chicken is cooked
  • To make Onion mayo chop spring onions and add to mayo
  • Place rice at the bottom of bowl then add your Teriyaki Chicken then add your onion mayo and salad (optional) hope you enjoy my version of Teriyaki Chicken Donburi thank you

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