Creamy Chicken And Kale Bowties (only 13 Ingredients)

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Today's special is the creamy chicken and kale bowties. This enjoyable recipe is straightforward and quick to prepare.

All you require are 13 ingredients and the readiness to follow 7 simple steps.

• 1/2 grocery store rotisserie chicken, shredded
• 1 box bowtie pasta
• 1.5 tbs butter
• 2.5 tsp flour
• 1/4 cup white wine
• 1 cup chicken stock
• 3/4 cup cream(I used light) u could use milk as well
• 1/2 cup parmesan cheese, shredded
• 1/2 cup shredded mozzarella cheese
• to taste Salt and pepper
• 1.5 tsp dried parsley
• 1 tsp paprika
• 2 cups chopped fresh kale

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We trust that you’ve gained some useful insights from this information. Now, let’s return to the preparation of the "creamy chicken and kale bowties".

• In a pot, boil and cook pasta el dente. In the last 3 min of cooking time add the kale to the pot. Drain then set aside
• Return pot to heat and belt butter. Add flour to the butter and cook for 2-5 min. (Whisking)
• Pour in the white wine and cook for further 5 min. (Whisking occasionally)
• Add all your seasonings then add your chicken stock and broth. Let it cook for about 8 min, should have slightly thickened.(whisking occasionally)
• Add all your cheese and stir to combine. Add your shredded chicken and stir.
• Return your pasta and kale into the pot and mix so all the sauce costs all the pasta and kale. Place lid on pot and let sit on low heat for 5 min.
• Serve hot.

We're certain that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve excellent results.

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