Kamote Chips | Sweet Potato Chips (2 People)

Sherry M Watson
Ratings : 4.0 ⭐ from 1685
⌛ 10 mins
🗒️ 4 ingredients
👩‍🍳 2 people

Welcome to the universe of Cookpad Recipes, a blog where you can find delicious and straightforward recipes for any occasion.

Today's special is the kamote chips | sweet potato chips. This pleasing recipe is straightforward and quick to prepare.

All you require are 4 ingredients and the willingness to follow 6 simple steps.

Kamote Chips | Sweet Potato Chips (2 People)


  • 450 Grams Sweet Potatoes, Julienned/Batonnet cut
  • 1 Cup Cooking Oil
  • 1 1/2 Tablespoons Brown Sugar
  • Roasted Sesame Seeds
⚡Before proceeding to the steps of creating "Kamote Chips | Sweet Potato Chips (2 People)", it is advisable to explore the following brief health tips:
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Foods filled with vitamins, minerals, fibers, and antioxidants are key to strengthening our immune system and shielding us from chronic diseases such as diabetes, heart disease, and cancer.

Additionally, a healthy diet aids in maintaining an ideal weight, controlling cholesterol and blood pressure levels, and even balancing hormones. For growing children and teenagers, proper nutrition is crucial for their full physical development and brain growth. For adults, a well-rounded diet can significantly enhance daily productivity and energy levels.

In essence, adopting a healthy eating habit as a part of your lifestyle is a long-term investment in better health and improved quality of life.

We trust that you’ve gained some insightful insights from this information. Now, let’s return to the preparation of the "kamote chips | sweet potato chips".

💡️ After preparing all the ingredients, it's time to create kamote chips | sweet potato chips by following the 6 following steps:


  • Wash the Sweet potatoes thorougly don't peel the skin and cut into julienne or battonet cut.
  • Heat Oil, put the sweet potatoes and fry until crispy and when it turned golden brown drain. Repeat the process until you finish frying all the sweet potatoes.
  • On the same oil, put Brown Sugar and wait until it caramelized (when the brown sugar afloat) then combine the cooked sweet potatoes and mix thoroughly.
  • Drain to excess the oil, transfer to serving plate and garnish with roasted Sesame seeds.
  • You can also keep the sweet potatoes chips in jar or plastic bag it can last about 3 days.
  • For video tutorial visit my YouTube Channel RJP Creatives. Keep safe everyone!

We're confident that by accurately following the recipe we've provided, from the ingredients to the steps, you'll achieve excellent results.

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